How Do You Juice Beets

Juicing beets is a popular method to extract the vibrant red liquid and the numerous health benefits it holds. This simple practice involves using a juicer to extract the juice from fresh beets, resulting in a dense and nutrient-rich concoction. Beets are praised for their high content of vitamins, minerals, and antioxidants, making them an excellent addition to a balanced diet.

From improving blood flow and digestion to supporting liver detoxification, consuming beet juice can offer several potential health advantages. In the following discussions, we will delve deeper into the procedure and benefits of juicing beets, and explore the various ways it can be incorporated into a healthy lifestyle.


To juice beets, follow these steps in detail:

1. Choose fresh beets:
Select fresh beets that are firm with smooth skin. Look for beets that have bright, vibrant colors, as they tend to be the juiciest.

2. Wash and peel the beets:
Thoroughly wash the beets under cool running water to remove any dirt or debris. Then, using a vegetable peeler, peel off the outer skin. This step is essential to ensure a smooth and clean juice.

3. Cut the beets into smaller pieces:
Use a sharp knife and cutting board to chop the beets into smaller chunks. This will make it easier to juice them and help prevent clogging in your juicer.

4. Prepare the juicer:
Set up your juicer according to the instructions provided by the manufacturer. Make sure all the parts are properly assembled and the juicer is clean.

5. Start juicing:
Turn on the juicer and feed the beet chunks into the chute one at a time. Use the plunger provided with your juicer to push the beets down gently, ensuring a continuous flow of juice.

6. Collect the juice:
Place a glass or container under the juicer’s spout to collect the juice as it comes out. Allow the juicer to run until all the beets are fully juiced.

7. Strain (optional):
If you prefer a smoother juice without any pulp, strain the freshly juiced beet juice through a fine mesh strainer or cheesecloth into a separate container. This step will remove any solids or fibers from the juice.

8. Serve and enjoy:
Once the juicing is complete, pour the fresh beet juice into a glass and serve immediately. It is best to drink the juice right away to retain maximum nutritional benefits. Remember to clean your juicer thoroughly after use to maintain its performance and longevity. By following these steps, you will be able to juice beets and enjoy a refreshing and nutritious beverage.

Frequently Asked Questions:

What are some effective methods for juicing beets without losing nutrients?

Some effective methods for juicing beets without losing nutrients include using a slow juicer to minimize oxidation, juicing immediately after preparation, and minimizing exposure to light and air. Additionally, adding a small amount of lemon juice can help preserve the nutritional content of the beet juice.

How do you prepare beets before juicing them?

To prepare beets for juicing, start by washing them thoroughly to remove any dirt. Trim off the greens and roots, then peel the skin using a vegetable peeler or knife. Chop the beets into smaller pieces if needed, and they are ready to be juiced.

Can you mix beets with other fruits or vegetables when juicing, and if so, what combinations work well?

Yes, beets can be combined with various fruits and vegetables when juicing. Some popular and tasty combinations include beet with apple, beet with celery, beet with carrot, and beet with ginger. These combinations offer a delicious and nutritious blend of flavors and health benefits.

Are there any specific health benefits or precautions to consider when juicing beets?

Juicing beets provides numerous health benefits, such as improving digestion, lowering blood pressure, and boosting exercise performance. However, excessive beet consumption may cause beeturia (pink urine) or kidney stones in susceptible individuals. It is crucial to moderate beet intake and consult a healthcare professional if experiencing any adverse effects.


In conclusion, juicing beets is a simple and beneficial way to incorporate this nutrient-packed vegetable into your diet. By washing, peeling, and chopping the beets before processing them, you can enjoy a vibrant and refreshing beet juice that provides numerous health benefits, including improved digestion and enhanced stamina.